Rosie treated us like royalty and kept our glasses full of ginger peach tea, while we discussed our milestones and ways we can be the best at what we love to do. It has been a certainly been a great year for us and we have been so pleased to share our designs with some truly beautiful brides. So, really, as we encourage each other and recognize the long hours of meticulous work that comes with ev
Image by thebittenword.com via Flickr
ent decor and planning, we tip our hats especially to the women (and men) that have given us the opportunity to be a part of something so special.THANK YOU!
And on that note... we even finished off the afternoon with profiteroles and peach cobbler. Ching!
And on that note... we even finished off the afternoon with profiteroles and peach cobbler. Ching!